Salmon Caviar

A highly-valued garnish that is sure to level up any meal, these deep red Salmon Caviar is considered to be a delicacy on its own.

Harvested from the roe of wild-caught Alaskan Salmon, this caviar variety is then cured to preserve and give it the rich, mildly salty taste that it is known for.

Another distinct quality that makes Salmon Caviar a lovely condiment is its luxurious taste that can only be described as like that of ocean water. But compared to other varieties, Salmon Caviar is less salty. It is also a healthy food as it is one of the top sources of omega-3 fatty acids.