Named after the Spanish word for “prawn”, Langostino is the common name for squat prawn, which is more like a cross between a prawn and a lobster!
Langostino meat tastes very much like lobster tail and can also be a good alternative for any dish that calls for shrimp, lobster or crab.
It is a very versatile ingredient and can be mixed with a variety of dishes, such as salads, bisques, sandwiches or pastas. You can poach, fry, sauté, or boil it with your choice of ingredients to suit your food cravings.
Size: 2 Kg / 4.41 lb
Calories: 33 kkal